Sunday, May 12, 2013

How to Make an Egg and Cheese Breakfast Sandwich

How to make an egg and cheese breakfast sandwich step-by-step brought to you by Beany Malone...

Take some Trader Joe's Uncured Turkey Bacon, because "I just don't dig on swine," except for on special occasions...
Throw it in a pan - it has the same consistency as Canadian bacon
Cook to your preference - I like mine slightly burnt and crisp 
Take an egg from your giant Whole Foods carton of cage-free brown eggs - it's a pretty good deal on eggs especially for Whole Foods
Melt some butter in a pan and throw in said egg, break the yolk so that it spreads out 
When it seems like the underside is cooked, flip the egg over and cook for a few more seconds on that side before taking it out of the pan
Take a slice of Trader Joe's Organic American Cheese - I figure if I'm going to eat a made-up cheese with no nutritional value, it might as well be organic 
And throw it on the egg while your Murray's healthy grain bagel toasts... it melts a little bit from the heat of the egg
Take toasted health grain bagel and layer it with your fried egg, American cheese, turkey bacon, ketchup, and avocado
It should look something like this
Put the top on the bagel, and you have a massive egg and cheese bagel sandwich 
Half eaten and bursting with goodness

No comments:

Post a Comment