I never liked egg salad sandwiches before making them myself (I still won't eat a non-homemade egg salad sandwich, because I worry about food poisoning). My recipe for egg salad is hard-boiled eggs, mayo, salt and pepper, and watercress. It's really easy and best on white bread like Pepperidge Farm.
|  | 
| Tea in old apartment | 
|  | 
| Homemade Raisin Scones | 
|  | 
| I use Garvey's Traditional Scone Mix - it's always in our cupboard. | 
|  | 
| This vintage tablecloth was a gift that my mom got me when she visited Seattle. | 
 
No comments:
Post a Comment