Friday, January 3, 2014

Snow Day and Trader Joe's Jumbo Cinnamon Rolls

My office is closed today for the snow, and I feel like a kid having a SNOW DAY!  I slept in until 10:30 a.m. and then made these awesome Trader Joe's Jumbo Cinnamon Rolls.

Once I wrangled them out of the tube, I placed them on an ungreased baking dish.
After around 19 minutes in a 350℉ oven, I took them out and let them cool for a minute.
They come with a tube of vanilla icing — cut off a corner and then squeeze over rolls.
Et voila!
Snow Day Breakfast
I hate to admit it, but they are much better than the Pillsbury kind I made here.  They are just the right size and texture—enough that you just need one.  These cinnamon rolls are warm, soft, and not dry at all.  Happy Snow Day! 

No comments:

Post a Comment